Tasting Notes

On the nose, Gin Mazzetti is distinguished by notes of lemon and cardamom. On the palate, aromatic herbs and balsamic notes emerge strongly, especially the fresh peppermint. Consistent with both aroma and flavor, Gin Mazzetti ranges from citrus to aromatic and balsamic notes, maintaining a pleasant level of dryness, well-balanced by the overall freshness of the spirit. Gin Mazzetti is produced according to the London Dry Gin specifications, using a traditional still, within which the botanicals are distilled.

Pairings

Also excellent in cocktails, it can be enhanced with tonic, citrus fruits or berries, highlighting its botanical notes and the character of Monferrato.

Cellar - Mazzetti d'Altavilla

The Mazzetti d'Altavilla Distillery, founded in 1846, is an icon of the art of Piedmontese distillation and one of the oldest companies in Italy. Located in the picturesque Monferrato region, now a UNESCO World Heritage Site, Mazzetti d'Altavilla combines tradition and innovation in the production of high-quality grappas and spirits.
The pomace, harvested fresh from native grape varieties such as Barbera, Nebbiolo, Moscato, and Chardonnay, is the soul of its products. The craftsmanship has been passed down through seven generations, preserving traditional techniques such as steam distillation in copper stills, which lends elegance and aromatic complexity to its grappas.
The distillery's historical journey is further enhanced by its location in a historic 19th-century villa, which houses a museum dedicated to grappa and the art of distilling. Alongside its spirits, the company celebrates Piedmont's food and wine culture with sweets, chocolate, and artisanal products of the highest quality.
Mazzetti d'Altavilla is more than just a winery: it's a journey through the history, aromas, and flavors of Piedmont, combining tradition, innovation, and an unbreakable bond with the land.